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预订餐位 私有化
  • 菜单
    • English Menus
  • 照片
    • Mon album
    • Le restaurant
    • Côté cuisine
  • 评论
  • 我们的餐馆
  • 地图和联系方式
预订餐位 私有化
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  • DE
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  • EN
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Big Salads and risottos- as a main course

19,50€

Countryside Salad

Mixed salad, country ham, poached egg, roasted potatoes with parsley and garlic, balsamic vinaigrette

Ceasar Salad

Mixed salad, roasted chiken filet, grilled bacon, hard boiled egg, slices of Parmigiano, fried onions, marinated tomates, ceasar sauce

Tartufada Risotto

slices of parmigiano, mixed salad

Chorizo Risotto

Slices of parmigiano, mixed salad

Starters

9,50€

Home-smoked salmon, blinis, lemon whipped cream and chives

Slice of semi-cooked foie gras (sup €4.50)

With farmhouse bread and fig jam
Served with a glass of Pigmentun (15cl) €5.80

Breaded frogs' legs with garlic and parsley

Solf boiled egg, mushroom fricassee way and creamy mashed way with truffles oil

Pâté en croute (French pork pie) in red wine sauce

Main Courses and Specialities

21,00€

Pan-fried beef fillet (200g) Sup.€5.50

Lameloise sauce Gratin, Dauphinois with Cantal
Rossini way – sup €7.50
Free gluten

Classical Beef tartar (180g)

Home-made fries and mixed salad
slices of Parmigiano
Free gluten

French burger

(craft bread, French, beef meat (150g), fondue of cheese, crispy bacon) Home-made fries and mixed salad, Andalouse sauce

Traditional veal kidney with mushrooms, bacon and baby potatoes

Sides may be changed

Bass fish filet, curcuma sauce

mashed butternut with mushrooms pan fried

Poached cod, "Lameloise" sauce, leek fondue and creamy risotto

Rib steak, "Béarnaise" sauce, roasted potatoes and seasoned vegetables

Chiken supreme with olives and lemon, leek fondue, creamy risotto

Desserts

9,00€

Luxury ice cream selection (3 scoops)

Ice cream: chocolate, vanilla, coffee, salted butter caramel,chesnut cream
Sherbet: blackcurrant, raspberry, passion fruit
Free gluten

Pineapple skewers (flambée or not)

Passion fruits sherbet gluten free

Gourmet coffee or tea (sup 1.50€)

One chocolate profiterole, one side of ile flottante, one fresh fruits salad

Home-made profiteroles

With warm dark chocolate (65%) and vanilla ice cream

Extra-special île flottante with vanilla custard

Free gluten

A selection of three cheeses

Bleu d’Auvergne, ashy goat cheese, Cantal entre deux

Sup whipped cream

Sup chocolate sauce

Smooth sweet chestnuts cake

vanilla ice cream gluten free

Autour d’un plat

29,50€

Starter, main course

Or Main course, dessert

Menu card

34,00€

Starter

Main Course

Dessert

SLATE BAR *

* Only noons from Monday to Friday, Except holidays

17,20€

地图和联系方式

4, rue au Pain 78000 Versailles
01 39 50 31 99

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