room_service

Egg with truffle mayonnaise, celery, slices of black truffle

Free gluten - Vegetarían

Home-smoked salmon, blinis, lemon whipped cream and chives

Six big wild Burgundy snails with parsley butter

Grilled marrow bones

Plate of freshly sliced
Free gluten

Parma Ham 18 months (80g)

Slice of semi-cooked foie gras (sup €4.50)

With farmhouse bread and fig jam
Served with a glass of Pigmentun (15cl) €5.80

Terrine of oxtail beef with condiments

Free gluten

French onion soup with croutons and Grated French Emmental

Vegetarían

Poached cod, Noilly Prat emulsion, mashed butternut

Free gluten

Roasted sea bass with candied shallot

Pan fried old style vegetables
Free gluten

Pepper sauce steak

Mashed potatoes
Free gluten

Pan-fried beef fillet (200g) Sup.€5.50

Porto sauce Gratin, Dauphinois with Cantal
Rossini way – sup €7.50
Free gluten

Beef tartar (raw or just fried) (180g)

Home-made fries and mixed salad
Free gluten

French burger

(craft bread, French, beef meat (150g), fondue of cheese, crispy bacon) Home-made fries and mixed salad, Andalouse sauce

Auvergnat style stuffed cabbage

Free gluten

Lamb shank from Limousin with rosemary, white beans

Traditional veal kidney with mushrooms, bacon and baby potatoes

Vegan plate

Vegan steak, light herbs emulsion, mashed butternut, pan fried old style vegetables

Sides may be changed

Apart from veal kidney

Gourmet coffee or tea (sup 1.50€)

One chocolate profiterole, one side of ile flottante, one half roasted apple

Breton roasted apple

Roasted apple stuffed with almond on shortbread, salted butter caramel sauce

Home-made profiteroles

With warm dark chocolate (65%) and vanilla ice cream

Suzette style French pancakes

Can be flambé or not

Extra-special île flottante with vanilla custard

Free gluten

Soft, rich chocolate cake stuffed

With a creamy praline, chocolate sauce

A selection of three cheeses

Bleu d’Auvergne, ashy goat cheese, Cantal entre deux

Luxury ice cream selection (3 scoops)

Ice cream: chocolate, vanilla, coffee, salted butter caramel, chestnut
Sherbet: blackcurrant, raspberry, orange, passion fruit
Free gluten

Sup whipped cream

Sup chocolate sauce

Starter, main course

Or Main course, dessert

Starter

Main Course

Dessert