room_service

Starter

Main Course

Dessert

(To choose in the card below)

Starter & Main Course

+ 1/2 mineral water

+ Offered coffee

Or Main Course & Dessert

Or 1 glass of wine

Soft boiled egg

Home-smoked salmon

Salad of white chicories

Six wild Burgundy snails

Grilled marrow bones

Plate of freshly sliced Parma Ham

Cabbage aumoniere with crab meat and shrimps

Slice of semi-cooked foie gras

4,50€ Supl.
 

Crispy hot Cantal cheese

French onion soup

Haddock fillet

Marinated tuna in spices

Roasted scallops

3,00€ Supl.
 

Rib steak 250g

Pan-fried beef fillet 200g

5,50€ Supl.
 

Pan-fried beef fillet Rossini way

7,50€ Supl.
 

Beef tartar (raw or just fried) 180g

French burger

Parmentier of lamb with dried fruits

Chicken breast

Traditional veal kidney

Vegan plate

Gourmet coffee

Gourmet tea

Roasted pear

Blanc-mange

"Old fashioned" apple and rhubarb tart

Home-made profiteroles

The perfect chocolate

Extra-special île flottante with vanilla custard

Egg cream

A selection of three cheeses with a green salad

Ice cream

Sherbet